Jikon "Junmai Ginjo" Yamadanishiki
Mie prefecture
Jikon’s signature taste
Sixth-generation owner and brewmaster Tada Onishi believes that it’s his job not to “make” the sake, but to “cultivate” the natural ingredients and allow them to do what they do best. In this case, the result is a junmai ginjo with lush aromas of melon and flowers, a fruity taste and a bright acidity. Allocations of Jikon products are exceptionally limited, so get your hands on it while you can!
To ensure the most number of people have the chance to enjoy Jikon “Junmai Ginjo” Yamadanishiki, we are applying a limit of one bottle per customer. Any order that includes more than one will be revised and you will be refunded the difference. Thank you for your understanding.
Characteristics
Brand | Jikon |
Brewery | Kiyashou Sake Brewery |
Category | Junmai Ginjo |
Subcategory | N/A |
Taste Profile | Light & Dry |
Rice variety | Yamadanishiki |
Yeast variety | N/A |
Alcohol | 16.0% |
RPR | 50% |
SMV | 1.0 |
Acidity | 1.7 |
Serving Temperature

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Recommended
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Not Recommended
Region

Jikon is made in Mie prefecture in the Kinki region.
Taste Metrics
Tasting Notes
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Melon
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Flower
Recommended Pairing
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Aperitif
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Seafood
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Veggies

Kiyashou Sake Brewery
Founded in 1818 in Mie prefecture, Kiyashou Sake Brewery is a registered Tangible Cultural Property. It’s located in the fertile Iga Valley, surrounded by mountains that provide optimal temperature conditions for growing high-quality rice. Sixth-generation owner and brewmaster Tadayoshi Onishi reinvented the brewery’s style by launching the Jikon brand in 2005. Its depth, refreshing acidity and fruity aroma enjoy great acclaim, and it’s now one of the most sought-after sake brands. Made in small batches, their products are very difficult to acquire. “Jikon” roughly translates to “carpe diem,” so seize the moment and cherish these rare bottles to the fullest!
Learn more

Customer reviews
Tippsy Sake Club
Our sommelier will recommend sake according to your taste when you join Tippsy Sake Club. Also enjoy:
- Members-only prices
- Discounted shipping
- An exclusive sake cup with your first club order
- and more!
All about sake
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Introduction
Welcome To Your Sake Journey!
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Lesson 1
What Is Sake?
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Lesson 2
What Is Sake Made of and How Is It Made?
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Lesson 3
What Is Rice Polishing Ratio?
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Lesson 4
Types of Sake
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Lesson 5
How To Store Sake
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Lesson 6
How To Drink and Serve Sake
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Lesson 7
Food Pairing Guide
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Lesson 8
Best Sake Bottles and Brands for Beginners