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Nito “Satin”
Nito “Satin” Thumbnail

Nito “Satin”

Aichi prefecture

$29.00 
$27.55 member price
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Smooth and sweet with welcome acidity

With their Nito brand, Maruishi Brewing Company prioritizes freshness, a good aftertaste, and food pairing ability. Smooth and light with a natural sweetness and complementary acidity, Nito “Satin” keeps you coming back for more. The makers recommend tasting Nito sake on its own first, and then in combination with a meal. Nito “Satin” is a wonderful match for salads, tempura and juicy fruits.

Characteristics

Brand Nito
Brewery Maruishi Brewing Company
Category Junmai
Subcategory N/A
Taste Profile Light & Sweet
Rice variety Banzai
Yeast variety N/A
Alcohol 13.0%
RPR ? 70%
SMV ? -16.0
Acidity ? 2.4
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Nito “Satin” is cold (40-60°F).
  • Recommended
  • Not Recommended

Region

Nito “Satin” - Aichi prefecture

Nito is made in Aichi prefecture in the Chubu region.

Taste Metrics

Tasting Notes

  • Apple

    Apple

  • Pear

    Pear

  • Grape

    Grape

Recommended Pairing

  • Aperitif

    Aperitif

  • Veggies

    Veggies

  • Fruits

    Fruits

Maruishi Brewing Company

If ever there was a brewery to represent the idea that great things can come in small packages, Maruishi Brewing Company is it. The brewery consists of just four people brewing sake with their heart, soul and happiness. The brewery has been around since 1690, and their brand Nito meaning “two hares” goes after two different flavor profiles often thought unattainable in one sake. With access to the magnificent water of the Yahagi River and carefully sourced rice from all over the country, they may be small, but they are mighty.

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